Food, Dining, Nightlife

Cafe Olé is located at the heart of the Rodney Bay Marina, with stunning views, gentle breezes, a menu packed with both decadent and healthy options, and a warm and friendly team looking forward to welcoming you… 

Complementing the usual café beverages and light bites are the various “Turkish Delights”; Ottoman-inspired coffee, tea, desserts and sweets.

Matthews is located upstairs in Baywalk Mall on the main Rodney Bay strip within walking distance from the local beaches and many of Saint Lucia’s top hotels. We are only a short drive from the islands holiday lets, vacation villas and nearby attractions. Access is easy from the street with a staircase and glass elevator leading straight to our front door.  

Jacques Waterfront Dining is one of St. Lucia’s most popular restaurants, with a long-standing reputation for consistency in both the quality of the food and the service with which it is delivered. We recently re-opened in a new and exciting waterfront location in the heart of Rodney Bay. This intimate and elegant restaurant right on the edge of the marina is set within the beautiful gardens of Harmony Suites Hotel, with superb uninterrupted views of the marina and hills beyond. Find us just off the main street in Rodney Bay, first right after the East Caribbean Village condo complex. 

Spinnakers Beach Bar located at Reduit Beach is situated on Saint Lucia’s whitest sand beach with views of Pigeon Point and towards Martinique.

The Spinnakers Menu offers a full range of food with a lunch menu that changes daily and can be as simple as a hamburger or baguette to something more substantial such as Lobster (when in season), Fish Creole, Chicken Curry or Local Fresh Fish Stew.

In the evening, the lights are dimmed and the dinner menu includes appetizers of Toasted Goat Cheese served on sliced apple with a drizzle of honey and nuts or Pan Seared Fresh Tuna coated in herbs and many, many others! Main courses are varied with a choice of Prime USDA steaks, Shrimp dishes, fall off the bone Ribs, Lobster, many fresh fish dishes and our excellent Lamb Tagine! A dinner favourite is our Tomato based Bouillabaisse. Vegetarian dishes are also a house specialty.

At Spinnakers there is something to suit everyone’s taste and pocketbook.

Nestled on a natural cove just below Cap Maison is The Naked Fisherman Beach Bar & Grill a complete antidote to the stress and rigors that life throws at you. A carefree environment where you plan an hour and stay all day.

Due to the popularity of the Naked Fisherman it is highly recommended to make reservations in advance, if tables are not readily available you can take casual seat at the bar, simply relax with a drink and listen to the waves. After all what’s the rush?

Please note that The Naked Fisherman is cashless and we only accept card for payment.

Ultra Lounge is a trendy spot along the Rodney Bay Strip, known for its hookah, delicious food, and refreshing drinks. The ambiance is elevated by cool breezes and stylish lighting, while the friendly staff provides quick service and a warm vibe. The DJ creates a fun music mix that appeals to a variety of tastes.

Trendy Bar & Lounge on the waterfront in the heart of Rodney Bay, St Lucia! 

 The Gros Islet street party — perhaps Saint Lucia’s most famous “jump-up”— has taken place weekly for more than 50 years, come rain or shine. In fact, the town only takes a night off from hosting Saint Lucia’s most famous party on Good Friday.

Every Friday night starting at sunset, the residents of Gros Islet fire up their barbecues, ice down the Piton beer, set up table-top bars in the streets, and get ready to welcome thousands of enthusiastic revelers to the colorful fishing town’s narrow streets. Arts and crafts vendors lay out their stalls, and the town center becomes DJ central, as a giant sound system cranks up and keeps the street party moving until the early hours of Saturday morning. Be sure to bring your appetite! On Friday nights, Gros Islet is lined with sizzling barbecues, grilling everything from zest chicken and pork to the freshest catch, landed just hours before by the town’s fishermen. Local cuisine is the ticket, and the adventurous should look out for the lambi or conch grills on the waterfront, or seasonal seafood favorites like spiny lobster and bwigo (whelks).

 During the day, the beachside fisheries complex at Anse La Raye is a busy hive of activity, as the local fishermen take to the sea in their colorful boats or pirogues and return laden with the finest catch. On Friday evenings, snapper, tuna, dorado, barracuda, Spanish mackerel, lobster, crab and a plethora of other delicious sea-dwellers makes its way to the villagers’ coal pots and grills, which line the beachfront, surrounded by brightly covered tables and impromptu street cafes. The aroma of freshly cooked seafood will surely excite your senses. DJs and local musicians line the street, giving you ample opportunity to sample Saint Lucia’s local soundscape.